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Istanbul Cafe Online Ordering Menu
86% of 29 customers recommended
Roasted eggplant blended with a garlic yogurt, tahini, and extra virgin olive oil.
Eggplant with Sauce
Fried eggplant in a fresh tomato sauce with a touch of vinegar and garlic.
White beans mixed with peppers, onions, parsley, tomatoes, olive oil and lemon juice.
SANDWICHES / WRAPS
All sandwiches and wraps are served with lettuce, tomatoes, onions and yogurt sauce on the side.
LAMB & BEEF ENTREES
Most dinners served with rice, a salad and homemade bread.
Beyti Kebab Entree
Ground lamb meat mixed with spices, garlic, parsley and grilled on skewers.
Beyti Special Entree
Ground lamb meat mixed with spices, garlic, parsley. Wrapped and sliced in lavash bread, topped with tomato sauce.
Lamb Shank Entree
Baked lamb shank wrapped in sliced eggplant, served with potatoes and carrots.
CHICKEN & VEGETABLE ENTREES
All dinners served with rice, salad, and homemade bread.
Chicken Shish Entree
Tender chunks of chicken breast marinated in Chef's special sauce on a skewer.
Chicken Adana Kebab Entree
Finely chopped chicken mixed with special sauce and grilled on skewers.
Served with rice.
Gyro kebab topped with light tomato sauce over pita bread and served with yogurt.
Yogurt Chicken Shish
Chicken shish topped with light tomato sauce over pita bread and served with yogurt.
Yogurt Chicken Adana
Chicken adana topped with light tomato sauce over pita bread and served with yogurt.
Seafood prices reflect the current market. Availability varies.
Filet of North Atlantic Salmon
Filet of North Atlantic salmon served char-grilled or baked in a casserole with vegetables.
Special dough topped with Turkish sausage, pastrami, lamb meat and mixed cheese then baked in oven.
Special dough topped with gyro, cheese, tomatoes, peppers, and onions then baked in oven.
Chicken Gyro Pide
Special dough topped with chicken gyro, cheese, tomatoes, peppers, and onions then baked in oven.
Special dough topped with sautéed spinach, cheese, onions and herbs then baked in oven.
Sweet pastry made of extremely thin sheets of fill dough layered with chopped nuts and honey syrup.